Keeping Spring Onions Fresh for Longer
Here’s a simple solution to make them last longer:
Wipe them clean and dry with some vegetable wash and napkins first. Then cut off the roots and snip them into sections to fit in your tupperware before refrigerating the lot.
Sections on the left wilt faster, so I use those first, unless my recipe calls for the white ends.
It works! My spring onions can now last nearly a month!:)